Join me every week for Win-It Wednesday. I’ll be posting several 24-hour giveaways throughout the day to give you plenty of chances to win!

I’m a foodie at heart, so I love trying out new recipes. When I heard that All You, my absolute fave magazine, was publishing a cookbook, I jumped at the chance to review it. All You Eat Well, Save Big is filled with over 140 meals under $2.50 per serving, this is a fantastic resource for those of us trying to live within a budget. These recipes don’t skimp on meat, and are full of flavor.
I love the fact that the recipes have a reasonable number of ingredients. My eyes just glaze over when I see those ingredients lists that are ten miles long. And I also enjoyed the Smart Tips that are shared throughout the book, giving advice on choosing the perfect pot, quick and easy side dishes, how to pick the perfect produce, and much more.
Of course, what publication from All You would be complete without coupons? The following coupons are included in the back:
- $1/2 Jack Daniel’s Barbecue Sauce or EZ Marinader, exp. 12-31-10
- $1/1 Lea & Perrins Thick Classic Worcestershire Sauce, exp. 12-31-10
- $1/1 Marzetti Salad Dressing, exp. 12-31-10
- $1/1 Reames Egg Noodles, exp. 12-31-10
- $1/2 New York Brand Frozen Products, exp. 12-31-10
- $1/1 Mahatma White, Brown, Gold, or Basmati Rice, exp. 12-31-10
7 lucky Deal Seeking Mom readers will each win a copy of theAll You Eat Well, Save Big Cookbook!
To enter, tell me about your family’s favorite recipe (links to recipes welcome!).
Print a $1/1 coupon to get a copy of the book at Walmart for $11! There are also $1/1 coupons in both the January and February issues of All You Magazine.
Every reader has four methods available to enter this contest. Choose one each of any combination of method one, two, three, or four for up to a total of 4 entries!!!
If you are reading this in your email or feed reader, please CLICK HERE to visit the original blog post to enter. Email entries will not be counted.
Methods of entry:
1. Leave a comment. What is your family’s favorite recipe? Share your links!
2. Add Deal Seeking Mom to your blogroll or add my badge to your sidebar. Make sure to come back and leave the link to your site in a separate comment!
3. Follow @DealSeekingMom and @AllYou on Twitter and tweet the following. Come back and leave a separate comment with the link to your tweet!
Enter to win 1 of 7 Eat Well, Save Big Cookbooks from @AllYou and @DealSeekingMom: https://bit.ly/69VGUq
4. Subscribe to my feed via RSS or email. You must confirm your email subscription for it to be a valid entry! Leave a separate comment letting me know you have done so. If you’re already a subscriber, simply leave a separate comment letting me know you’re already subscribed. Lovin’ my subscribers! You guys make this all possible.
Prize:
(7) All You Eat Well, Save Big Cookbooks
This giveaway ends at 5 p.m. EST on Thursday, 1/21 and is open to all U.S. residents 18 years or older. I’ll use Random.org to select the winning comment. Winner will be notified by email and listed on my Giveaway Winners page. Winners must respond within 48 hours of notification to claim their prize. Good luck!
While you’re in a contest entering mood, don’t forget to check out the Giveaway Gathering for a variety of contests being hosted on Deal Seeking Mom readers’ blogs!


1day1dollar
Our family’s favorite is a Pasta e Fagioli soup recipe that tastes just like Olive Garden’s!
Katy
I am an email subscriber!
Pam
Our family loves comfort foods…meatloaf, mashed potatoes, mac & cheese…
Kelli
My family’s favorite recipe is Minestrone Burgers. Brown some hamburger, add Campbells Minestrone Soup and cook until warm. Place a slice of bread on a plate, pour the mixture over it, then top with cheese. It’s good, it’s cheap, and it’s easy. If you try it and like it send me an email. kellikramer05 at gmail dot com. I would love to win this cookbook.
Deb
our favorite is the well used….green bean casserole with extra mushrooms added….
Frances
I’m an e-mail subscriber and my five children love sausage and noodles!
Sheryl
I’m a subscriber
Kristie
Our fave recipe right now is breakfast burritos. The way we make them varies depending on what we have on hand. But I scramble eggs with a little salsa, onions and green peppers if we have them. Then towards the end add cheese and other flavorings, or sausage or crumbled bacon and serve on tortillas.
Darla
One of my families favs is Hamburger TaterTot Casserole. We use a lb of ground turkey/beef, chopped onion, cream of mushroom soup, and top with tater tots and cheese!
Stephanie Gattman
My family loves chicken parmesan.
[email protected]
Darla
I am a subscriber!
Sheryl
home made chicken and dumplings are the best!
Ashley B
My favorite comfort food is Tamale Pie. I always seem to have all the ingridients in the house and my children love it. Plus, it’s cheap to make!
Ingredients:
1 pound lean ground beef
1 cup chopped onion
1 large green bell pepper, chopped
1 large can (15 ounces) tomato sauce
1 large can (28 ounces) tomatoes, cut up
1 can (16 ounces) whole kernel corn, drained
1 small can (4 ounces) sliced ripe olives
2 cloves garlic, minced
1 tablespoon sugar
1/2 teaspoon salt
2 teaspoons chili powder
dash black pepper
1 cup grated Cheddar or Mexican blend cheese
.
Crust:
3/4 cup yellow cornmeal
1/2 teaspoon salt
2 cups cold water
1/2 teaspoon chili powder
1 tablespoon butter or margarine
1/2 cup grated Cheddar or Mexican blend cheese, for topping (optional)
Preparation:
Brown ground beef with onions and green pepper; drain well. Add tomato sauce, tomatoes, corn, olives, garlic, sugar, salt, chili powder and black pepper. Heat to boiling; reduce heat and simmer, uncovered, for about 20 minutes, or until thickened. Add cheese; stir until cheese is melted. Set filling aside.
In a saucepan, combine cornmeal, salt, water and chili powder. Cook over medium heat, stirring constantly, until thick. Stir in butter. Spread half of the mixture into a baking dish, about 12- x 8-inches. Spoon filling over bottom crust; spoon remaining cornmeal mixture over filling. Bake at 375° for 45 minutes. If desired, sprinkle 1/2 cup cheese over the crust about 5 minutes before casserole is done.
Serves 6.
Stephanie Gattman
I am a subscriber and follower.
1day1dollar
Tweet:
https://twitter.com/1day1dollar/status/8002122605
Marla Y
I follow you on Twitter and tweeted: https://twitter.com/nanatide/status/8002129687
Thanks!
[email protected]
Suzi
My family loves chicken alfredo pizza, with extra cheese! Yum!
1day1dollar
I have your badge:
https://www.onedayonedollaratatime.blogspot.com
1day1dollar
E-mail subscriber
marcia s fox
One is my favorite recipes is crab stuffed mushrooms. Yummy!
Tomi
Fave recipe: Chicken w/ asparagus & penne pasta. Kids luv it!
marcia s fox
I subscribe to your e-mail. Thanks.
judy
already a subscriber, my family’s favorite recipe is my lasaagna, fattening but good
Tomi
email subscriber
Rocio
Our family fave recipe is grilled pork chops with broccoli and baked potatoes.
Rocio
I subscribe to your blog via email.Thanks!
Amber
My family LOVES my Chicken Spaghetti! Check it out at the link below! Super Yummy and makes A LOT!!!
https://amosaicmom.blogspot.com/2009/11/recipe-shout-out-chicken-spaghetti.html
alh1203
fam’s fave recipe is chicken and rice in the crockpot – use cream of chicken, add some mushrooms ane even broccoli – yummy!
Talia
We love homemade tacos and burritos!
Amber
i subscribe via email