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Win-It Wednesday: Tyson Frozen, Grilled and Ready Chicken Breasts and Strips (10 Winners!)

March 3, 2010 by Tara Kuczykowski

Join me every week for Win-It Wednesday. I’ll be posting several 24-hour giveaways throughout the day to give you plenty of chances to win!

Tyson’s Frozen, Grilled and Ready Chicken Breasts and Strips are the perfect go-to for a quick and fast meal. The chicken is fully cooked, 98% fat free and also free from preservatives! They can be found in the freezer aisle of your grocery store and can go from your freezer to your table in minutes. They are perfect for the family on the go.

I asked my friend Shaina from Food for My Family for some ideas on how she’d incorporate these into everyday recipes. She suggested adding them to the top of your favorite salad, using them for a quick quesadilla lunch, mixing into your favorite pasta and sauce recipes (Shaina’s is Mediterranean pasta) or the ever-popular chicken alfredo combination, using it to top a homemade pizza or making a chicken salad. They are definitely a versatile item to have around for meals.

Ten lucky Deal Seeking Mom readers will each win a coupon for a FREE bag of Tyson Frozen, Grilled and Ready Chicken Breasts or Strips!

To enter, tell me what you would use the chicken breasts and strips for.

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Every reader has four methods available to enter this contest. Choose one each of any combination of method one, two, three, or four for up to a total of 4 entries!!!

If you are reading this in your email or feed reader, please CLICK HERE to visit the original blog post to enter. Email entries will not be counted.

Methods of entry:

1. Leave a comment. What would you use the chicken breasts and strips for?

2. Add Deal Seeking Mom to your blogroll or add my badge to your sidebar. Make sure to come back and leave the link to your site in a separate comment!

3. Join the new Deal Seeking Mom Forums to chat about your great finds, special coupon codes, and chances to win exclusive giveaways. Come back and leave a separate comment letting me know you’ve joined or that you’re already a registered user!

4. Subscribe to my feed via RSS or email. You must confirm your email subscription for it to be a valid entry! Leave a separate comment letting me know you have done so. If you’re already a subscriber, simply leave a separate comment letting me know you’re already subscribed. Lovin’ my subscribers! You guys make this all possible.

Prize:
(10) Tyson Frozen, Grilled and Ready Chicken Breasts or Strips FREE Product Coupons

This giveaway ends at 4 p.m. EST on Thursday, 3/4 and is open to all U.S. residents 18 years or older. I’ll use Random.org to select the winning comment. Winner will be notified by email and listed on my Giveaway Winners page. Winners must respond within 48 hours of notification to claim their prize. Good luck!

While you’re in a contest entering mood, don’t forget to check out the Giveaway Gathering for a variety of contests being hosted on Deal Seeking Mom readers’ blogs!

Filed Under: giveaways Tagged With: expired, win-it wednesday

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Reader Interactions

Comments

  1. Erin

    March 3, 2010 at 8:39 pm

    I am subscribed to emails!

  2. Erin

    March 3, 2010 at 8:41 pm

    I would use the chicken to make green chile chicken enchiladas with Hatch Green Chiles from NM (the best ever!)

  3. Ashley

    March 3, 2010 at 8:41 pm

    Chicken alfredo!

  4. Kay Simpson

    March 3, 2010 at 8:41 pm

    Cut up on a great salad!

  5. Ashley

    March 3, 2010 at 8:41 pm

    Email subscriber!

  6. Erin

    March 3, 2010 at 8:43 pm

    Joined the forum!

  7. Ella

    March 3, 2010 at 8:44 pm

    I think that I’d make chicken alfredo.

  8. Jennifer H

    March 3, 2010 at 8:44 pm

    a pasta meal and prob chicken ceasar salad. yum!

  9. Jennifer H

    March 3, 2010 at 8:45 pm

    email sub

  10. MomOf Four

    March 3, 2010 at 8:45 pm

    I could think of lots of recipes – chicken burritos with rice comes to mind. My youngest child has a milk allergy so we often make some chicken dish for him when we are having pizza or any other recipe with cheese or milk. Chicken often comes to the rescue at our house.

  11. Jennifer H

    March 3, 2010 at 8:45 pm

    reg user on the forums

  12. MomOf Four

    March 3, 2010 at 8:46 pm

    I subscribe by email.

  13. Deb

    March 3, 2010 at 8:46 pm

    chicken and veggie stir-fry.

  14. MomOf Four

    March 3, 2010 at 8:47 pm

    email subscriber

  15. Crystina

    March 3, 2010 at 8:49 pm

    salad

  16. Crystina

    March 3, 2010 at 8:49 pm

    I subscribe to the emails

  17. Crystina

    March 3, 2010 at 8:50 pm

    I’m a member of the DSM forums

  18. sharon

    March 3, 2010 at 8:52 pm

    i’d use it with spinach, pasta, garlic, feta, and pasta. greek pasta!

  19. Angela G

    March 3, 2010 at 8:57 pm

    Wow. This contest got lots of interest! I’d use them to make chicken tacos!

  20. Nikki

    March 3, 2010 at 9:02 pm

    These would be great to toss on my salads for lunch!

  21. Nikki

    March 3, 2010 at 9:03 pm

    I subscribe to your RSS feed

  22. carrie m

    March 3, 2010 at 9:06 pm

    Chicken salad

  23. carrie m

    March 3, 2010 at 9:07 pm

    rss follower

  24. Mrs. K

    March 3, 2010 at 9:07 pm

    I would mix the chicken in with pasta and a light butter sauce w/ vegetables. Yummy!!

  25. Mrs. K

    March 3, 2010 at 9:08 pm

    I have your blog button!!

  26. Mrs. K

    March 3, 2010 at 9:09 pm

    I am also an email subscriber!

  27. Monica

    March 3, 2010 at 9:10 pm

    We love making chicken fajitas!

  28. Monica

    March 3, 2010 at 9:10 pm

    I signed up for your emails today!

  29. Jen W

    March 3, 2010 at 9:13 pm

    on a salad, with pasta, and I have lots of recipes that I want to try that I could use it in

  30. Jen W

    March 3, 2010 at 9:14 pm

    I subscribe via RSS.

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Hey there — nice to meet you!

I'm Tara: mom of 5 teens/tweens and one 80-lb. Weimaraner, who fancies herself a lap dog. Born and raised in Ohio (GO BUCKS!!!), my fave things include cooking + baking, my JEEP Rubicon, the 4x4 beaches at OBX, and checking out the local craft beer scene...
 
As you can imagine, all of this puts a good dent in my monthly budget. So I've learned how to save on the things I NEED, so I can spend on the things I WANT.
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