Join me every week for Win-It Wednesday, with 24-hour giveaways just for you!

Katie Kimball over at Kitchen Stewardship passionately writes about eating real, whole food and working through nutrition, finances and being environmentally friendly. She describes herself as a “‘real food’ foodie,” searching for deals and ways to save on nourishing food for her family. With food prices skyrocketing, now is a great time to work on how you can save money on those real food items your family needs: grains, produce and beans!
Katie’s ebook, The Everything Beans Book, is full of helpful information including: bean nutrition, how to cook with dry beans, storage for bulk purchases, beans for picky eaters, controlling gas and, of course, bean recipes! With 95 pages of goodness, The Everything Beans Book will help you embrace this frugal food to its fullest.
Save 20% on The Everything Beans Book when you use this coupon code at checkout: DSM20. Expires 3/16.
Twenty Deal Seeking Mom readers will each win a copy of The Everything Beans Book.
To enter, tell me what your favorite way to cook with beans is.
Every reader has four methods available to enter this contest. Choose one each of any combination of method one, two, three, or four for up to a total of 4 entries!!!
If you are reading this in your email or feed reader, please CLICK HERE to visit the original blog post to enter. Email entries will not be counted.
Methods of entry:
1. Leave a comment. What’s your favorite way to cook with beans?
2. Join the Kitchen Stewardship community and the Deal Seeking Mom community on Facebook for more conversation, additional deals and a peek at the freebies I receive in the mail each week. Come back and leave a separate comment letting me know you’ve done so!
3. Follow @DealSeekingMom and @kitchenstew on Twitter and tweet the following. Be sure to come back and leave a separate comment with the link to your tweet!
Enter to win 1 of 20 @kitchenstew The Everything Beans Books from @DealSeekingMom: https://dealseekingmom.com/?p=72392
4. Subscribe to my feed via RSS or email. You must confirm your email subscription for it to be a valid entry! Leave a separate comment letting me know you have done so. If you’re already a subscriber, simply leave a separate comment letting me know you’re already subscribed. Lovin’ my subscribers! You guys make this all possible.
Prize:
(20) copies of The Everything Beans Book
This giveaway ends at 2 p.m. EST on 3/10 and is open to all U.S. residents 18 years or older. I’ll use And the Winner Is to select the winning comment. Winner will be notified by email and listed on my Giveaway Winners page. Winners must respond within 48 hours of notification to claim their prize. Good luck!
While you’re in a contest entering mood, don’t forget to check out the Giveaway Gathering for a variety of contests being hosted on Deal Seeking Mom readers’ blogs!


Mary
Love them in soup
Jodie
I try to add them to most of our meals..we love all kinds of beans..
Jodie
I am an e-mail subscriber
Julie
I love to use blck beans in salad and salsas.
Julie
I am an email subcriber.
Julie
I follow you on facebook.
Christina Edwards
My favorite way to make beans is to cook up a big pot of pinto beans and mash them in a skillet for homemade refried beans for healthy burritos topped with lettuce, tomato, and fat free sour cream.
Christina Edwards
I am following both facebook pages!
Julie
Ifollow kitchen stewardship on facebook.
Alise
I used canned beans (mainly kidney or chick peas) as a salad topper, and also when I make chili. I’m too chicken to try dried beans, so maybe I’ll win the book to help me overcome my fear!
Jennifer
I love bean soup, or cooking them up and eating them with cheese and rice
Allea
I love to invent new dishes with dry beans in the crock pot. They’re so inexpensive and go with so many different flavors, it almost always turns out delicious.
Allea
I also subscribe to your emails.
Jennifer
i’m an email subscriber
Shannon Blanchard
I love Kidney beans!
Shannon Blanchard
I am an email subscriber
Shannon Blanchard
I am a facebook fan of both
Shannon Blanchard
i tweeted this and follow both
Karen
I love putting beans into a chili!
Karen
I subscribe via email RSS feeds.
Stefanie
My favorite way to eat beans is country style – mixed pinto and northern beans, cooked with ham and served cornbread….delicious!
sherry
Refried Beans
sherry
I’m subscribed via email.
Deidre
I love chili full of beans !
amanda
I love bean soup and green beans.
amanda
Email subscriber.
amanda
Facebook fan.
katie k
I love to make soups with beans…especially when they are fresh out of the garden!
Megan S
I love chili, beans in salad, tacos or just trying new menu items! It is always fun to experiment with new ideas.
Megan S
I daily emails from DSM!