Join me every week for Win-It Wednesday, with 24-hour giveaways just for you!

If you’re the person who never knows what’s for dinner until the very last minute, you’ll love the Food Network Magazine Great Easy Meals cookbook, with 250 quick recipes to spice up your dinner from drab to fab.
I love Food Network Magazine, so I was excited to see what their latest book had to offer. As promised, it delivers lots of fast and easy recipes with additional kitchen tips from the stars sprinkled throughout. I especially love the visual recipe index in the front of the book and the Mix & Match sections at the end of each chapter that give you a customizable recipe.
I was also thrilled that they included a number of tasty side dishes. We’re perfectly happy eating basic grilled chicken, pork, and burgers frequently during the warmer months if we can pair them with a variety of sides.

We paired this quinoa with some simple grilled chicken for a fast, easy, filling and tasty meal tonight! It’s a variation on the Israelis Couscous with Raisins recipe. We didn’t have any couscous, so I improvised — and the resulting side was delicious!
Ten lucky Deal Seeking Mom readers will each win a copy of the Food Network Magazine Great Easy Meals cookbook!
To enter, tell me how you decide what to eat for dinner each night.
Every reader has four methods available to enter this contest. Choose one each of any combination of method one, two, three, or four for up to a total of 4 entries!!!
If you are reading this in your email or feed reader, please CLICK HERE to visit the original blog post to enter. Email entries will not be counted.
Methods of entry:
1. Leave a comment. How do you decide what to make for dinner each night?
2. Join the Food Network community and the Deal Seeking Mom community on Facebook for more conversation, additional deals and a peek at the freebies I receive in the mail each week. Come back and leave a separate comment letting me know you’ve done so!
3. Follow @DealSeekingMom and @FoodNetwork on Twitter and tweet the following. Be sure to come back and leave a separate comment with the link to your tweet!
Enter to win 1 of 10 @FoodNetwork Magazine Great Easy Meals cookbooks from @DealSeekingMom: https://dealseekingmom.com/?p=77127
4. Subscribe to my feed via RSS or email. You must confirm your email subscription for it to be a valid entry! Leave a separate comment letting me know you have done so. If you’re already a subscriber, simply leave a separate comment letting me know you’re already subscribed. Lovin’ my subscribers! You guys make this all possible.
Prize:
(10) Food Network Magazine Great Easy Meals Cookbooks
This giveaway ends at 9 p.m. EDT on 4/28 and is open to all U.S. residents 18 years or older. I’ll use And the Winner Is to select the winning comment. Winner will be notified by email and listed on my Giveaway Winners page. Winners must respond within 48 hours of notification to claim their prize. Good luck!
While you’re in a contest entering mood, don’t forget to check out the Giveaway Gathering for a variety of contests being hosted on Deal Seeking Mom readers’ blogs!


Milian O
I’m an email subscriber.
Terry Goldman
I choose my meals based on what is in my pantry and the fridge.
Amanda
Lately I have been giving three choices to the kids and letting them pick. I need this book, I am so out of ideas!!
sandra K321
The main thing that affects what’s for dinner is my son’s after school schedule. He has tennis practice, soccer practice, trumpet lessons, the other soccer team practice or game, etc. So depending on how long any of us are home determines whether we have leftovers or something from the freezer.
sandra K321
I subscribe to your RSS feed via Google Reader as Sandra K321.
Cindy
I decide what to make based on what my husband WILL eat!!
Cindy
Email subscriber
Kaylan
I assess my energy level and go from there! :)
Kaylan
I am an email subscriber
Kaylan
I follow you on facebook
Karlie
I follow you and Food network on FB!
Karlie
I subscribe to emails! (ambrai101)
Karlie
Deciding what to make for dinner is completely dependent on whether or not I made it to the store…otherwise we come up with something out of the pantry…
Jen
I plan my meals a week ahead of time before I go grocery shopping based on what sounds good and what’s on sale that week. I like to find new recipes all over the Internet to try out!
Dawn
I decide in the morning what I am going to make for dinner. I will take meat out of the freezer and let it thaw out. When I get home, I will decide what to make with it.
Kim Shaver
I decide what to cook based on what is available in the house. I try really hard to not make extra trips to the grocery store.
Kim Shaver
I already follow deal seeking mom on facebook.
Cheryl
I use whatever I have on hand for dinner.
Cheryl
follow both on FB
Danetta
On Sundays, we make a menu plan for the week. We look to see what we have on hand and plan meals for the week according to what we have. This works out great because we already know what needs to pulled out of the freezer or pantry in the morning.
Casey
Depends on what’s in the fridge, mostly vegetables with different meat rotated.
Cheryl
follow both on twitter @corwig
and tweeted about the giveaway
https://twitter.com/?status=Win-It%20Wednesday%3A%20Food%20Network%20Magazine%20Great%20Easy%20Meals%20Cookbook%20%2810%20Winners!%29%20-%20http%3A%2F%2Fbit.ly%2FiCucCh#!/corwig
Cheryl
I’m an email subscriber
Erica
I’m a nurse who works either 3p-7p or 3p-11p so i’m usually working during the prime dinner-making hours. I’ve learned to look up slow cooker recipes and start them in the morning so that dinner’s ready by the time I get home! Needless to say, I could really use this cookbook and I bet my husband would be ever-grateful if I won!
Christine
I follow you on Facebook!
Danetta
I am a fan of both on Facebook as Danetta Young.
Danetta
I am a RSS feed subscriber.
Christine
Every week I make a plan for the week, and each night I check my plan to see what I need to get ready for the next day!
Pamela
I look through the cupboard and freezer to see what I can throw together.
Catie LeMar
I look to see what I have on hand for dinner and will often use it to whip up something new and tasty. I get bored eating the same thing all the time and love improvising with different veggies, fruits, and spices as well as meats to come up with a tasty new dish.