Deal Seeking Mom

Win-It Wednesday: The More Make it Fast, Cook it Slow Cookbook (10 Winners!)

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Join me every week for Win-It Wednesday, with 24-hour giveaways just for you!

New York Times bestselling author Stephanie O’Dea has a new book, More Make it Fast, Cook it Slow, where she breaks down slow-cooker meals into three categories of frugal meals: $7, $10 and $15 meals, and these meals aren’t your standard slow-cooker fare with options ranging from mint chocolate fondue to leg of lamb with rosemary and lemon.

I’ve always been a fan of using my slow-cooker, but I’ve rarely ventured beyond the tried and true recipes that my mom passed on to me when I got married. I love that Stephanie’s book encourages getting outside of your comfort zone with the crock pot. I would have never considered making lasagna in my slow-cooker otherwise!

I bought four cans of John McCann’s Steel Cut Irish Oats off of Amazon a few months ago… and then I, ahem, forgot to cancel my Subscribe & Save order, so I ended up with eight cans of oatmeal and not a clue how to cook it easily. So I was really excited to try Stephanie’s ingenious method for making them in the crock pot.

I threw all of the ingredients together last night and simply let it cook while we were fast asleep. Yes, apparently I slept right through a possible tornado touching down nearby! Anyhow, it was nice to wake up to a hearty breakfast that simply needed served with a little fruit and milk on top.

I’ll probably do a little tweaking to the recipe because I’ve always preferred my oatmeal made with milk, so I missed that bit of richness that milk adds. I’m guessing that Stephanie used more water to keep the price of the recipe under $7, and it’s perfectly delicious as is — that’s just my preference.

I’m totally looking forward to trying more recipes from More Make it Fast, Cook it Slow! Be sure to check out Stephanie’s blog, A Year of SlowCooking, as well.

Ten lucky Deal Seeking Mom readers will each win a copy of the More Make it Fast, Cook it Slow cookbook by Stephanie O’Dea.

To enter, tell me what your favorite thing to cook in your slow-cooker is.

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Every reader has four methods available to enter this contest. Choose one each of any combination of method one, two, three, or four for up to a total of 4 entries!!!

If you are reading this in your email or feed reader, please CLICK HERE to visit the original blog post to enter. Email entries will not be counted.

Methods of entry:

1. Leave a comment. What do you cook in a slowcooker at home?

2. Join the Deal Seeking Mom community on Facebook for more conversation, additional deals and a peek at the freebies I receive in the mail each week. Come back and leave a separate comment letting me know you’ve done so!

3. Follow @DealSeekingMom and @stephanieodea on Twitter and tweet the following. Be sure to come back and leave a separate comment with the link to your tweet!

Enter to win 1 of 10 copies of @stephanieodea’s Make it Fast, Cook it Slow cookbook from @DealSeekingMom: https://dealseekingmom.com/?p=76333

4. Subscribe to my feed via RSS or email. You must confirm your email subscription for it to be a valid entry! Leave a separate comment letting me know you have done so. If you’re already a subscriber, simply leave a separate comment letting me know you’re already subscribed. Lovin’ my subscribers! You guys make this all possible.

Prize:
(10) More Make it Fast, Cook it Slow cookbooks

This giveaway ends at 9 p.m. EDT on 4/21 and is open to all U.S. residents 18 years or older. I’ll use And the Winner Is to select the winning comment. Winner will be notified by email and listed on my Giveaway Winners page. Winners must respond within 48 hours of notification to claim their prize. Good luck!

While you’re in a contest entering mood, don’t forget to check out the Giveaway Gathering for a variety of contests being hosted on Deal Seeking Mom readers’ blogs!

Reader Interactions

Comments

  4. Sara

    I like to use my slow cooker early to keep food warm that I’ve cooked earlier in the day. I leave my parmasean chicken in some white cooking wine all afternoon and it is delicious by dinnertime!

  10. Leslie Carlisle

    I use my slow cooker to make soups, pot roast, and barbecue. My favorite is the barbecue pork that I make. All I have to do is put my pork in the cooker, cook it on high for a bit, turn it down and let it cook. Towards the end, I add a little water to make sure it is moist and use my recipe for barbecue sauce. I have hot barbecue sandwiches that night and I have plenty that I can freeze for later on so that I don’t have to make it again. Love my slow cooker!!!

  16. caroline

    I don’t use mine as much as i’d like. I use it mostly in the winter for stew with all fresh veggies and for beans.

  19. Amy E.

    I always cook pot roast in the crock pot, but I would like to expand my horizons a little!

  22. Jenn in AZ

    Yum, yum! I cook a lot in my crockpot… it is a busy mom’s (and homeschooler’s!) salvation! I love making BBQ Pork sandwiches and beef roasts. Recently, I have fallen in love with Italian Soup, too! Yummmm!

  26. Martha

    I follow DSM on FB and email subscription…and I love to make beef stew in the crock pot!