I’ve been working on a little project with Great Value refrigerated doughs over on Unsophisticook, and the latest “recipe” I developed is for cinnamon roll waffles with cream cheese “syrup”. We made these on Sunday morning before my youngest daughter’s big gymnastics meet, and she seriously ate so many that I told her she wasn’t going to fit into her leotard anymore! So to say they were a hit is an understatement…
These cinnamon roll waffles are seriously so simple and easy to make — I’m not sure I’ll ever bake my cinnamon rolls again. We’ll be having them again on Christmas morning!
(BTW, she got bronze on bars and medaled on beam and in the all-around — not bad for the youngest girl on the team! Proud of my peanut.)
