Win-It Wednesday: Tyson Frozen, Grilled and Ready Chicken Breasts and Strips (10 Winners!)

by Tara Kuczykowski on March 3, 2010 · 1,039 comments

Join me every week for Win-It Wednesday. I’ll be posting several 24-hour giveaways throughout the day to give you plenty of chances to win!

Tyson's Frozen, Grilled and Ready Chicken Breasts and Strips are the perfect go-to for a quick and fast meal. The chicken is fully cooked, 98% fat free and also free from preservatives! They can be found in the freezer aisle of your grocery store and can go from your freezer to your table in minutes. They are perfect for the family on the go.

I asked my friend Shaina from Food for My Family for some ideas on how she'd incorporate these into everyday recipes. She suggested adding them to the top of your favorite salad, using them for a quick quesadilla lunch, mixing into your favorite pasta and sauce recipes (Shaina's is Mediterranean pasta) or the ever-popular chicken alfredo combination, using it to top a homemade pizza or making a chicken salad. They are definitely a versatile item to have around for meals.

Ten lucky Deal Seeking Mom readers will each win a coupon for a FREE bag of Tyson Frozen, Grilled and Ready Chicken Breasts or Strips!

To enter, tell me what you would use the chicken breasts and strips for.

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Every reader has four methods available to enter this contest. Choose one each of any combination of method one, two, three, or four for up to a total of 4 entries!!!

If you are reading this in your email or feed reader, please CLICK HERE to visit the original blog post to enter. Email entries will not be counted.

Methods of entry:

1. Leave a comment. What would you use the chicken breasts and strips for?

2. Add Deal Seeking Mom to your blogroll or add my badge to your sidebar. Make sure to come back and leave the link to your site in a separate comment!

3. Join the new Deal Seeking Mom Forums to chat about your great finds, special coupon codes, and chances to win exclusive giveaways. Come back and leave a separate comment letting me know you've joined or that you're already a registered user!

4. Subscribe to my feed via RSS or email. You must confirm your email subscription for it to be a valid entry! Leave a separate comment letting me know you have done so. If you’re already a subscriber, simply leave a separate comment letting me know you’re already subscribed. Lovin’ my subscribers! You guys make this all possible.

Prize:
(10) Tyson Frozen, Grilled and Ready Chicken Breasts or Strips FREE Product Coupons

This giveaway ends at 4 p.m. EST on Thursday, 3/4 and is open to all U.S. residents 18 years or older. I’ll use Random.org to select the winning comment. Winner will be notified by email and listed on my Giveaway Winners page. Winners must respond within 48 hours of notification to claim their prize. Good luck!

While you’re in a contest entering mood, don’t forget to check out the Giveaway Gathering for a variety of contests being hosted on Deal Seeking Mom readers’ blogs!

Tagged as: expired, win-it wednesday

{ 1039 comments }

← Previous Comments

1 sally March 4, 2010 at 12:18 am: I am a subscriber.
2 tiffany March 4, 2010 at 12:19 am: wraps and pasta dishes yummy
3 Candy March 4, 2010 at 12:23 am: I'd probably make chicken nuggets with them. That is a huge favorite around here.
4 Jo Ann March 4, 2010 at 12:34 am: I have a recipe for chicken pot pie in a crock pot that I'd use these for.
5 Jo Ann March 4, 2010 at 12:35 am: I'm an email subscriber.
6 Allison March 4, 2010 at 12:35 am: BBQ Chicken!
7 Allison March 4, 2010 at 12:36 am: I am a member of the DSM Forums
8 Allison March 4, 2010 at 12:36 am: I subscribe via email
9 karin c March 4, 2010 at 12:37 am: I would marinate in teriyaki sauce and make stir fry.
10 karin c March 4, 2010 at 12:38 am: I am a subscriber
11 Elayne March 4, 2010 at 12:39 am: Chicken Fajitas with onions and red and green peppers and guacamole...yum, yum
12 shelly aka allysmama March 4, 2010 at 12:55 am: I would use the chicken to make chicken fettuccini alfredo!
Thanks for the chance to win!
bleatham(at)gmail.com
13 Stephanie Kirk March 4, 2010 at 12:56 am: Add Deal Seeking Mom to your blogroll or add my badge to your sidebar =done! Ask for an invite as it is closed to the public. THanks for the giveaways!
14 Stephanie Kirk March 4, 2010 at 12:56 am: I subscribe via email!!
15 shelly aka allysmama March 4, 2010 at 12:57 am: email subscriber
bleatham(at)gmail.com
16 Stephanie Kirk March 4, 2010 at 12:58 am: I would marinate and then grill the chix outside in our warm 70 degree weather. He, he! I would add garlic, asparagus, and yellow bell peppers to the grill as well after tossing them in garlic salt and olive oil. Heaven!
17 shelly aka allysmama March 4, 2010 at 12:58 am: I'm already a forum member!
bleatham(at)gmail.com
18 Stephanie Kirk March 4, 2010 at 1:00 am: Today, I joined the new Deal Seeking Mom Forums! Excited to chim in !!
19 Haila March 4, 2010 at 1:02 am: Looks great for fajitas! Thanks for the giveaway.
20 Haila March 4, 2010 at 1:03 am: I'm a subscriber as well.
21 Sheila March 4, 2010 at 1:30 am: I am a subscriber.
22 Ollie Moss March 4, 2010 at 2:47 am: I would use them for a chicken pasta.
23 Rainey March 4, 2010 at 2:49 am: I would use it make some dinners for my son, he is 13 and loves these chicken strip thingy's.. I am a subcriber too.
24 nancy March 4, 2010 at 2:50 am: Stirfry!!! Asian style! toss in shredded carrots, mushroom, green onions. Toss with chicken, cooked rice noodles or rice. Add soy sauce and enjoy!
25 Jamie W March 4, 2010 at 2:55 am: We usually do them with a side salad and then some sort of pasta dish.
26 Jamie W March 4, 2010 at 2:55 am: forum member
27 Jamie W March 4, 2010 at 2:55 am: email subscriber
28 Janice March 4, 2010 at 5:03 am: I usually put them in the oven & melt some mozarella on top, then serve them over pasta with tomato sauce.
29 Faith March 4, 2010 at 5:27 am: I would use them to put on my salads. I'm on a diet.
30 kelly March 4, 2010 at 6:07 am: i am a subscriber
31 kelly March 4, 2010 at 6:08 am: I would use these to make severeal quick meals for my lunch each day
32 kelly March 4, 2010 at 6:09 am: joined the forum!
33 Lynn March 4, 2010 at 6:40 am: I would love to use the chicken for Chicken & Noodles! Our ultimate favorite dish! Yum!
34 andrea March 4, 2010 at 7:02 am: I would use them for tacos.
35 Tonya March 4, 2010 at 7:15 am: I would use the chicken breasts for Chicken Parmesan.
36 Tonya March 4, 2010 at 7:15 am: I subscribe to your feed via email.
37 Julie March 4, 2010 at 7:28 am: I would use it to make BBQ chicken pizza - YUM!
38 Lea March 4, 2010 at 7:30 am: QUESODILLAS!!!!!!!!!!!!!! MMMMMHHHH
39 Kristin March 4, 2010 at 7:40 am: I would dip them in french onion soup powder mix and then bake them in the oven! One of my favs, yum!!
40 Michelle March 4, 2010 at 7:47 am: My son loves having fun lunches and gets bored with sandwiches all of the time. I heat up a flour tortilla then put spaghetti sauce, parmessan or another cheese, and chicken in it. I wrap it up and put it in a coffee filter and foil to help keep it warm for a quick chicken parm lunch wrap that's just his size!
41 Patty March 4, 2010 at 7:56 am: I joined a local weight loss challenge in my neighborhood. I have been trying to eat at least 100 grams of protein and these would be great on my salads for lunch.
42 Shannon March 4, 2010 at 8:08 am: chicken burritos! :)
43 Karen March 4, 2010 at 8:16 am: Stirfry, quesidillas, it's all good! :)
44 Rhonda March 4, 2010 at 8:19 am: I'd use them for quick sandwiches.
45 Toya March 4, 2010 at 8:28 am: Terriaki Chicken Salad and Fajitas!!!!
46 Alina March 4, 2010 at 8:28 am: I would make chicken fajitas.
47 Cathy March 4, 2010 at 8:33 am: I would use the chicken to make my family's favorite -- ENCHILDAS! YUM!
48 ig March 4, 2010 at 8:34 am: ********* I subscribe*********
49 Sarah B. March 4, 2010 at 8:35 am: I would use it in pasta dishes. My family would really like that!!!
50 Kathy March 4, 2010 at 8:37 am: I am an e-mail subscriber!