Request a FREE cookbook from Jiffy Mix. If you've requested this in the past, you may want to request a new copy. They've recently updated it with recipes that include Jiffy Chocolate Chip Cookie Mix, Jiffy Oatmeal Cookie Mix and Jiffy Sugar Cookie Mix.
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Tara Kuczykowski is a married mom of three boys and two girls, ages 4 to 10 years, living in Columbus, OH.
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{ 14 comments… read them below or add one }
i like this
Who doesnt love a free cookbook!!! Thanks :-)
My friend has this book and I had to get it for myself. Loved the book. Hey only cook every blue moon and would not up it, but told me how to get my own THANKS JIFFY!
Would Love a cookbook!!
i would love a cookbook i would love to have new ways to fix jiffymix.
I requested this back in July. I've NEVER received it. Many things I have signed up for have never come.
Sorry to hear that, Mae. Freebies can be hit or miss -- sometimes they come and sometimes they don't. I did receive this particular freebie though. Maybe you could try looking for an email address on their site?
How do I get the address for the free
JiffyCook Book so I can send for it,
please.
I've requested this twice since July, I have never received a single one.
keep up the good work. You do good.
Does Franklin Fordum Still Work There??
I love Jiffy mixes. I used the date muffin mix as a base and add raw cranberries and walnuts to each muffin. The result is wonderful. I use the yellow cake to make pineapple upside down cake. The pastry is so much better than any other that I have tried that I use it exclusively to make pies quickly using no sugar added fruit to assist our diabetic get a little pie once in awhile.
I also like the cornbread muffins. So far, I have tried and used a lot of these mixes. They make cooking faster, better and are really good for cooking for 2. I do improvise with them. Here is a quicky to use your left over whole berry cranberry sauce. Make the cake or even the bran muffin mix. Not too thick. Add a little more milk if it needs to be thinned. In a pan sprayed with Pam, put half of the batter on the bottom of the pan, then spread the cranberry sauce over this and add the rest of the batter to cover the sauce. Bake at about 350 until done, probably 15 to 20 minutes. My husband loved it even though he didn't eat any cranberry sauce with his turkey.
I use a lot of Jiffy corn muffin mix and would enjoy the cookbook. Thanks.
I have your cookbook and LOVE it THANKS : )